EAT

ELEVATED APPS

FULLY LOADED NACHOS

Tortilla chips topped with white queso,  pico de gallo, jalapenos, and avocado. Choice of Honey BBQ pork or grilled chicken

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FLAPPERS & TAPPERS

Wings with your choice of  Garlic Parmesan,  Honey BBQ, Sweet Chili, Jamaican Jerk, and Traditional Buffalo

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THAT ONE ST. LOUIS STAPLE

Spinach and Artichoke filled toasted ravioli’s from Luisa’s topped with grated parmesan cheese and served with a poblano avocado ranch

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EDGE OF GLORY

We’re keepin’ it local with this spin on potstickers from Crispy Edge. Ask what our flavor is today.

E) ALL OF THE ABOVE

Can’t decide? We’ve got you covered. Try them all!

BOARDS

CHEESE & THINGS

(because that other word is too hard to say)

NAANSENSE

Traditional, Spicy Feta, and Red Pepper Hummus served with toasted pita bread and celery

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SANDWICHES & STUFF

SEASONAL FLATBREAD

Forever changing… don’t be scared to ask

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TACO NIGHT

Jamaican jerk pork & grilled chicken tacos with southwest tatters!

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THE CUBAN

Shredded pork and chicken, spicy pickle chips, swiss cheese, and garlic mustard.

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TRIPLE DECKER CLUB

Turkey, lettuce, tomato, bacon, cheddar and swiss cheese, mayo, and brown mustard on sourdough bread

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SOUTHWEST GRILLED CHEESE

Pepperjack and cheddar cheese, jalapenos, tomato, cilantro, tortilla chips and mayo

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CHICKEN BACON AVACADO SALAD

Romaine topped with grilled chicken, bacon bits, avocado, pico, cilantro, and tortilla chips. Served with poblano avocado ranch

BRUNCH

CHICKEN AND WAFFLE SLIDER

Fried chicken & egg chilling between some waffles. Served with your choice of breakfast potatoes or a cup of fruit

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WAFFLE BOARD

Enough toppings to share.. or don’t. We won’t judge.  

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SOUTHWEST BREAKFAST BOWL

Breakfast potatoes topped with gravy, pico de gallo, cilantro, avocado, jalapeno, and your choice of scrambled or poached egg

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BREAKFAST FLATBREAD

Gravy, scrambled eggs, cheddar cheese, and chorizo

TACOS

Chorizo, scrambled eggs, pico de gallo, and avocado.  Served with a side of poblano avocado ranch dressing and your choice of breakfast potatoes or a cup of fruit

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BISCUITS & GRAVY

Buttermilk biscuits topped with country gravy, served with bacon.

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